CRABBY RAMEN, Singapore

As the result of my poll in my instagram (@wanda.lie) for today post - restaurant in Singapore, I choose to post about ramen restaurant. I'm a carbo lover and noodle is one of my favorite carbo supply, Yeah!

But why Keisuke Ramen? Because this is my first time to eat crab ramen. Yes, in the picture you can't found a crab meat, just like you, me too looking for the crab meat when I received this ramen bowl. The answer is because this ramen is only use crab broth.

No worries, because you can really taste the crab in this ramen, the smell and the broth is totally crabby. It smells crabby but not fishy, that's why I can enjoy this ramen till the last drop of broth, Wooh!

Spice crab Ramen S$14.90 and Kani Tama Ramen (behind) S$13.90

in total with tax (7%) and service (10%) S$33.90

Another things that I found it special here (and every outlets of Keisuke), that they serve all you can eat side dish. Eat it as much as you can, the boiled egg, bean sprout and gomashio cabbage. Usually bean sprout and cabbage is smells so veggie, right? But they do serve it right, both of then doesn't smells veggie at all, I guess because they use sesame oil.

This is cute grinder for sesame seeds if you like to put an extra sesame in your ramen.

So are you curious? Or even drooling already? haha.

Overall I was happy to came here. And would like to try another unique outlets of Keisuke in Singapore. You too can try this crabby ramen and enjoy the decoration of cheerful Japan by visiting this outlet at :

Ramen Kreisuke Kani King in Orchard

8 Grange Road #01-03, Cathay Cineleisure Orchard, Singapore.

Open hours :

Mon-Thur : Lunch time 12-3pm / Dinner time 5-10pm

Fri & Eve of Public Holiday : Lunch time 12-3pm / Dinner time 5-2am

Sat 12pm-2am

Sun & Public Holiday 12pm-10pm

Found this Ultraman as a "guard" of Crabby Ramen :P

I did visited their Ramen Keisuke Tonkatsu King Four Season too last year, but not too impressed, it's delicious, but for me the broth is too porky.

Ramen Keisuke Tonkatsu King Four Season

158 Rochor Road Bugis Village

Open hours :

Mon-Fri Lunch time 11.30am - 2.30pm / Dinner time 5.30-10.30pm

Sat-Sun 11.30am - 10.30pm

And the you can also check out about more of Keisuke outlets here.

Enjoy! ❤